With our founding vineyards established in 1992, Mt Difficulty owns some of the oldest vineyards and is one of the most respected wineries in the Central Otago region of New Zealand's rugged South Island. Situated in Bannockburn, a unique and rare area of extremes, Mt Difficulty has harnessed the once brutal terrain to produce premium wines at the forefront of Central Otago's wine production.
Do you want to try every wine made under the Mt Difficulty label?
Then the Mt Difficulty “Not-So-Difficult“ Wine Club is for you. A new Wine Club year begins in September and now’s the time to sign up.
Members receive four deliveries of their choice of a case or half case of seasonal favourites. This includes Single Vineyard Pinots and this year, our new Grower’s Series Pinot Noir.
The
Cellar Door is open for wine tastings between 10.30am and 4.30pm daily,
and lunch is served in the restaurant between 12 noon and 3pm. View our menu.
Our seating is limited – lunch reservations are essential.
